Sunday, November 18, 2012

Pumpkin Bars

I finally got around to making pumpkin bars tonight! They turned out so nicely - I am very pleased. I managed to track down the right ingredients for my mother's recipe, mix everything up well, bake it nicely, and then frost it to the ultimate deliciousness! Sometimes things do turn out even when you're on a Caribbean island with expensive ingredients, limited supplies, and just a toaster oven : D.

Recipe:
Bars
4 eggs
1c. oil
2c pumpkin
2c sugar
1/2 t salt
2t cinnamon
2c flour
2t baking powder
1t baking soda
Beat eggs and add oil, pumpkin, sugar. Add dry ingredients and beat mixture well.
Place in jelly roll pan and bake at 350 for 30 minutes.
 
Frosting
1 stick butter
3oz cream cheese
1 t water
1 t vanilla
11/2 c confectioners sugar
Cream together and spread on cool pumpkin bars.
Keep bars refrigerated

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